How To Make Zucchini Fries?

Are you looking for a delicious and healthy alternative to regular french fries? Look no further! Zucchini fries are a popular and nutritious snack that can be enjoyed by both kids and adults. In this article, we will guide you through the simple steps of making zucchini fries. So, let's get started!

How to Make Zucchini Fries

Zucchini fries are easy to make and require only a few ingredients. Here's what you'll need:

• 2 medium-sized zucchinis
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs
• Olive oil spray

Now that you have all the ingredients ready, follow these steps to make zucchini fries:

1. Preheat your oven to 425°F (220°C).
2. Wash the zucchinis and cut them into thin strips, resembling the shape of fries.
3. In a medium-sized bowl, combine the breadcrumbs, grated Parmesan cheese, garlic powder, paprika, salt, and black pepper. Mix well.
4. In a separate bowl, beat the eggs.
5. Dip each zucchini strip into the beaten eggs, making sure it is fully coated.
6. Roll the egg-coated zucchini strip in the breadcrumb mixture until it is evenly coated.
7. Place the coated zucchini strips on a baking sheet lined with parchment paper.
8. Lightly spray the zucchini fries with olive oil.
9. Bake in the preheated oven for 15-20 minutes or until the fries are golden and crispy.
10. Remove from the oven and let them cool for a few minutes.
11. Serve the zucchini fries with your favorite dipping sauce, such as marinara sauce or ranch dressing.

And there you have it - a simple and delicious recipe for homemade zucchini fries. These crispy fries are a great way to enjoy zucchini while adding a healthy twist to your snack time. Give them a try and surprise your family and friends with this tasty treat!